Food Service Cheese Shredding
Cheese Shredding capacity up to 18,000 lbs/hr
Our unique cube-feed transfer system on our Foodservice Cheese Shredding Line can feed up to six cheese shredders or dicers at one time. The cube-feed system conveys cubes consistently for a high production rate, allowing maximized system throughput and eliminating jam-ups due to uneven flow.
The cheese shredding system is also designed with an amperage load feedback, so excess cubes can be diverted from lanes through pneumatically operated gates which are designed to modulate the product flow to the shredder. The shredded cheese is then discharged from the shredder/dicer onto a vibratory collection shaker where the starch/cellulose is applied. From there the product is conveyed into the tumble drum and transferred to the packaging area.
- Follows USDA dairy guidelines
- Continuous operation for uninterrupted production
- Simplified design for easy cleanup and maintenance
- Turnkey system that integrates all necessary equipment to cut, shred and package
Food Service Cheese Shredding Product List
Cheese Shredding System (Food Service)
Used for filling food service bags of shredded cheese - the Foodservice Shredding System has the capacity to produce up to 8,000 lbs (4,000 kgs) of cheese an hour.
Dual Shredder Food Service Shred Line
By focusing on providing a consistent flow of cheese to the shredders, we are able to maximize throughput, reduce labor, and minimize the amount of product loss. This model shown with dual shredders has a capacity to run up to 18,000 lbs. (9,000 kgs) of cheese an hour.
MS80 Cheese Cubing Machine
Reduces 40lb (20 kg) cheese blocks to required cube size
Two-stage larger cutting chamber allows for blending cheeses
Variety of sizes available to accommodate quantity and blends
MS3000 Incline Conveyor Metering System
The MS3000 conveyor is designed for transporting food products horizontally or up inclines. Open ports in the frame and removable belt guides make clean-up easy. Spray bars located at each end of the conveyor assist cleaning of the sprockets and underside of the belt. The conveyor configuration can be changed to meet specific needs by altering the infeed and discharge length, elevation or incline angle. Various infeed hoppers and discharge chutes can be custom manufactured to specific applications. An optional serpentine belt washing system can also be added to help in cleaning and sanitizing the belt.
3-Lane Vibratory Feed System
Conveys three lanes of cheese cubes consistently to the shredder
Dual shredder feed system w/conveyor discharge
Meters the flow of cellulose, starch or other powder mixes onto the food product. Optional vibrator or pneumatic fluidizer can be added if required. The infeed hoppers, covers & vacuum transfer system can be custom designed to meet your filling needs. Available in either floor level model or access stairs model for different filling configuration needs.
A proven method of mixing food products & applying cellulose or starch while minimizing product damage. A dry powder dispenser or liquid spray applicator can be combined with the Tumble/Mixing Drum for coating products with salt, spices, anti-caking agents and mold inhibitors.
MS2000 Transfer Conveyor
Transfers the shredded cheese to the weigh scale prior to packaging
Single Multi-head Weigh Scale
A vibratory shred feed system transfers cheese to a multi-head weigh scale, feeding the heads evenly. This helps to keep the scale and packager running at optimum levels.
Dual Scale Platform